"Everyone was very happy with the crawfish boil. The food was excellent, the set-up was great and, of course, the weather was beautiful."

When you have the location but need exceptional food, River Oaks off-site Catering can give your events the special attention they need, assuring satisfied guests. Our mobile kitchen equipment and serving pieces can create a catering hall in remote areas or in a downtown conference room.

No dinner is too large or too small. Our talented wait staff provides unparalleled service for a seamless dinner or cocktail event. Be it an elaborate five-course dinner or a simple crawfish boil, chef Patricia Lewis and her staff serve up cuisine your guests will applaud.

Call us today to schedule catering at your next event. We frequently can respond on short notice, but we request a three-day minimum notice for events with as many as 75 guests, or a seven-day minimum notice to accommodate 75 or more guests.

Catering events are available for parties of 25 or more and are available in multiple-level packages — Gold, Platinum, Emerald and Diamond. To find out more about our catering services, contact us today.